Because we have a small kitchen, we need a few minutes to switch from breakfast to lunch.

Weekdays: Last breakfast orders must be in by 11:20 a.m.; lunch starts at 11:30 a.m.

Weekends: Last breakfast orders must be in by 11:45 a.m.; lunch starts at 12:00 p.m.

We recommend arriving at least 30 minutes before breakfast ends or 30 minutes after lunch begins for the best experience. Thanks for understanding while we make the switch!

BREAKFAST

Eggs Benedict

A toasted English muffin topped with ham, poached eggs, and hollandaise sauce. Served with hash browns
(Half order available)

Chicken Fried Steak & Eggs

A classic chicken-fried steak topped with country sausage gravy, served with two eggs, a slice of toast, and hash browns

Avocado Toast

Your choice of toast topped with fresh sliced avocado, two eggs, and tomato

PANCAKES

Pancakes

Fresh and fluffy homemade buttermilk pancakes. Add blueberries, chocolate chips, or make them gluten-free!

Single

Stack of Two

Stack of Three

SCRAMBLES

All scrambles are served with two pieces of toast.

Joe’s Original

Three scrambled eggs, seasoned ground beef, spinach, mushrooms, onions, and Parmesan cheese, served with hash browns
(Half order available)

Sunrise

Three scrambled eggs, bacon, mushrooms, onions, tomatoes, diced potatoes, and cheese
(Half order available)

OMELETTES

Served with hashbrowns and toast.

Cheese Omelette

A three egg omelette with cheddar jack – Add bacon, sausage, or ham!
(Half order available)

Mushroom & Cheese

Our classic cheese omelette with fresh sliced mushrooms
(Half order available)

Combo Omelette

For those who want some of everything! Sausage, bacon, ham, mushrooms, cheese, and onion
(Half order available)

Chili-Cheese Omelette

A cheese and onion omelette topped with our award-winning beef chili
(Half order available)

Veggie Omelette

Fresh sliced tomato, spinach, onion, bell pepper, mushrooms, and cheese
(Half order available)

Denver Omelette

Fresh sliced bell peppers, ham, onion, and cheese
(Half order available)

SIDES

Wing it and add any of these side orders.

Avocado

Cinnamon roll

Cottage cheese

Fruit cup

Salsa

Gravy

Hash browns

Sausage patty

Two eggs

One egg

Two slices of toast

One slice of toast

Biscuit

Sausage links, bacon, or ham

BURGERS

Our big burgers are prepared “plane” and simple or all spruced up.

Regular Cheeseburger

A simple beef patty with lettuce, mayo, and cheese on a brioche bun

Cheeseburger Deluxe

Cheese, lettuce, tomato, onion, and mayo

Garden Burger

Garden patty, lettuce, tomato, cheese, onion, and a side of mayo

Mushroom Swiss Burger

Melted Swiss cheese, mushrooms, lettuce, tomato, onion, and mayo

Chili Burger

Smothered in chili and generously topped with cheddar jack cheese and onion

Blue Spruce

Beef patty topped with blue cheese, lettuce, tomato, onion, and mayo – add bacon and pineapple to make it really special!

Super Deluxe Burger

Two patties with bacon, ham, cheese, lettuce, tomato, onion, and mayo

CHICKEN BURGERS

Teriyaki Chicken Burger

Grilled chicken breast served with Swiss cheese, ham, pineapple, lettuce, tomato, onion, teriyaki sauce, and mayo on a brioche bun

Co-Pilot Chicken Burger

Grilled chicken breast with bacon, pepper jack cheese, lettuce, tomato, and topped with poblano avocado ranch

SOUPS & SALADS

Caesar Salad

Crisp, cool romaine tossed with Parmesan cheese, croutons, and Caesar dressing, served with garlic toast
(Half order available)

Cobb Salad

Romaine lettuce, turkey, bacon, egg, avocado, tomato, and blue cheese crumbles, served with garlic toast and your choice of dressing on the side

Spinach Salad

Served in classic style with bacon, hard-boiled eggs, tomatoes, mushrooms, onions, olives, and Parmesan cheese. Tossed in a poppy seed dressing and served with garlic toast
(Half order available)

Chef Salad

Romaine lettuce, roast beef, ham, turkey, olives, egg, cheddar jack cheese, cucumber, tomato, and onion, served with garlic toast and your choice of dressing on the side
(Half order available)

Chili with Cheese and Onion

A warm bowl of our award-winning beef chili.

Homemade Soup of the Day

Rotating flavors made fresh in-house.

Clam Chowder (Friday Only)

FLYERS FAVORITES

Flyers’ French Dip

Lean roast beef and melted Swiss cheese on a rustic filone with au jus dip

Fish & Chips

Beer-battered cod fillets served with coleslaw, garlic toast, and fries.

Tuna Melt

Grilled tuna, mayo, and cheese served on your choice of bread

Runway Reuben

Grilled corned beef, melted Swiss cheese, and sauerkraut topped with homemade horseradish sauce served on rye bread

Chicken Strips & Chips

Seasoned strips of chicken tenderloin delicately fried and served with garlic toast and coleslaw

Patty Melt

Our traditional grilled beef patty with sautéed onions and Swiss cheese on rye bread

Monte Cristo

Turkey, ham, Swiss cheese, and homemade raspberry jam on Texas toast

Fly Boys BLT

A traditional bacon, lettuce, and tomato sandwich with mayo on your choice of bread
Add avocado!

Chicago Dip

Roast beef, pepper jack cheese, onion, and pepperoncini served with a rustic filone with au jus dip

Goose Dog

A large hot dog served on a hoagie roll and topped with cheddar jack cheese and onions

Chili Cheese Dog

A classic large hot dog on a hoagie roll and topped with chili, cheese, and onions

Go Fish Sandwich

Two beer-battered cod fillets topped with cheese and tartar sauce, served on a brioche bun

GTBT

Turkey, bacon, tomato, and Swiss cheese served on a grilled sourdough
Add avocado!

Wildcat Grilled Veggie Sandwich

Pepper jack cheese, mushrooms, onions, spinach, and tomato, with poblano avocado ranch on grilled sourdough
Add avocado!

Flying Tiger

Turkey, bacon, jalapeños, cheddar cheese, and homemade raspberry jam on grilled sourdough

DELI SANDWICHES

YOU CHOOSE FROM:

Turkey

Ham

Corned Beef

Tuna

Garden Veggie

Roast Beef

Served on your choice of bread with cheese, lettuce, tomato, mayo, and onion. Comes with a bag of chips

SANDWICH SIDES

Chips

Chili fries

Cinnamon roll

Coleslaw

Cottage cheese

French fries

Fruit cup

Onion rings

Tarter sauce

Blue cheese dressing

Thousand Island

Ranch

DESSERTS

Homemade Pies

Our famous pie recipe, passed down through generations. Baked fresh daily with a flaky crust and a rotating assortment of flavors – Make it à la mode!

Slice of Homemade Crunch Pie

A rustic, comforting pie with a traditional flaky bottom crust and a golden oatmeal-brown sugar topping surrounding a fruity filling that changes day to day – Make it à la mode!

Cinnamon Roll

A soft cinnamon roll with lightly melted icing and a touch of cinnamon sweetness

MILKSHAKES

Our classic large milkshake topped with whipped cream

Choose from:
Blackberry, Caramel, Chocolate, Oreo, Strawberry, Vanilla.

Make it a malt!

Ask your server for our seasonal milkshake!

Root Beer Float

A towering root beer float with a generous scoop of vanilla ice cream

BEVERAGES

Coffee

Hot tea

Iced tea

Hot apple cider

Hot chocolate with whipped cream

Juice – Apple, Orange, Grapefruit, or Cranberry

V8 tomato juice

Lemonade

Milk

Soda

Coke, Diet Coke, Dr. Pepper, Root Beer, and Sprite

WINE

Pinot Grigio

Chardonnay

Merlot

Cabernet Sauvignon

Sparkling

Champagne

Mimosa

Ask about our seasonal flavor

BEER

On Tap

P.T. Brewery, IPA

P.T. Brewery, Chet‘s Gold

P.T. Brewery, Amber

P.T. Brewery, Porter

Ask your server about rotating taps

In The Bottle

Coors Lite

Heineken

Seattle Cider

Silver City Ridgetop Red

Silver City Tropic Haze

Cider

Finnriver Pear Cider

Ask about our seasonal flavors.

Non-Alcoholic Beer – 0.5% Alcohol

Athletic Beer IPA

Athletic Beer Hazy IPA